Mazzer Kony SG: The Conical Master of Gravimetric Precision

Classic Flavor Profile, Modern Grind-by-Weight Accuracy

For the specialty café that prizes the rich, complex mouthfeel of conical burrs but demands the absolute precision of modern technology, the Mazzer Kony SG is the ultimate solution. Bridging the gap between tradition and innovation, the Kony SG (System Gravimetric) introduces integrated Grind-by-Weight technology to the medium-volume segment.

No longer do baristas have to rely on timed dosing, which fluctuates with bean density and hopper levels. The Kony SG weighs every single gram of coffee in real-time, ensuring that the dose you program is the dose you get—down to the hundredth of a gram. It is the perfect marriage of Mazzer’s legendary durability and the future of espresso consistency.

Key Features & Benefits

Gravimetric Precision (GbW)

The days of "dialing in time" are over. The Kony SG features a built-in, professional-grade Load Cell that weighs the portafilter and the coffee during the grinding process.

• Real-Time Weighing: Eliminates variables caused by changing weather, bean density, or a depleting hopper.
• Consistency: Guarantees that your brew ratio remains perfect, shot after shot, reducing waste and ensuring every customer experiences the intended flavor profile.

The Conical Advantage

At its core, the Kony SG retains the beloved mechanics that made the original Kony a classic.

• 63mm Conical Burrs: Using Mazzer’s specific 191C burrs, this grinder produces a particle distribution that favors a syrupy, heavy-bodied espresso with high complexity.
• Low-RPM Motor: Operating at a gentle 420-500 RPM, the motor ensures the beans are ground without excessive friction, preserving volatile aromatics.

Active Thermal Management

Heat is the enemy of flavor. The Kony SG employs a sophisticated Dual-Fan Cooling System to actively manage the temperature of the grinding chamber. By dissipating heat generated during rush hours, the grinder protects your coffee from "cooking" before it is brewed, maintaining a stable extraction temperature all day long.

Advanced Workflow & Hygiene

Mazzer has re-engineered the user experience for the modern barista:

• Grind Flow Control (GFC): An innovative removable insert with a wire damper eliminates static and clumping, delivering a fluffy, centered mound of coffee into the basket.
• Easy-Clean Chamber: The grinding chamber can be opened for cleaning without losing your grind setting—a massive time-saver for daily maintenance.
• Auto-Pause: The grinder detects if the portafilter is removed mid-dose and pauses, allowing the barista to settle the grounds before finishing the weight-based cycle.

Smart Connectivity

The Kony SG is an intelligent device ready for the data-driven café.

• TFT Color Display: A bright, wide-angle 2.4" screen allows for intuitive programming of three distinct doses (by weight or time).
• IoT Ready: With built-in connectivity, the grinder can communicate usage statistics, maintenance alerts (such as burr changes), and firmware updates directly to the cloud, giving owners total visibility over their equipment.

Technical Specifications